Friday, October 26, 2012
OMG!! "No Time" Bread
Big pot of chicken soup for dinner tonight but no good bread in the house. I didn't want to go out nor spend a lot of time baking. After a little research, I found this recipe on The Kitchn website. It literally took an hour and a half from start to finish! The only thing I did differently was to make it completely by hand since I don't have a fancy stand mixer. So initially I just stirred with a wooden spoon for about ten minutes (with Tom's help) and then hand kneaded. Pretty darn good bread in less than two hours!
Find the recipe from The Kitchn here:
Note: I made basically the same compound butter that I made for the Turkey Kiev with a teaspoon less of dill to serve this with. Absolutely delicious!