Tuesday, June 14, 2011

Grilled Ham Steak

Here's a super easy main course for dinner..grab a ham steak and brush it with a mixture of the following:

1/4 cup apricot preserves ( or why not orange marmalade?)
2tsp dijon mustard
2 tsp honey or agave nectar

Grill the steak for 4 or 5 minutes per side until it gets a bit charred and warms through ( the steak is already cooked).  Serve with some scalloped potatoes and something green.

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