Friday, March 30, 2012

Celery and Fennel Gratin

The week of Food52's Your Best Celery Recipe Contest was the week my brother was here to visit from Baton Rouge.  We made a delicious celery and fennel gratin one night and I entered in the contest.  I found out yesterday that the editor's at Food52 tested it and gave it a "thumbs up" as a Community Pick.  See the recipe and the beautiful photo of the finished product here: 

Felt like I hit the jackpot with celery!!

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