Remember way back when, when I won my first contest with Food52 for Best Soda Fountain Recipe? I made a homemade version of a Vernor's Float and titled it "A Tribute to Woody". Well, my recipe is now published and appears in The Food52 Cookbook Volume 2. I'm so excited, thankful and grateful to Food52. The book is beautiful and has some wonderful recipes from around the world.
See the recipe here:
http://www.food52.com/recipes/12213_a_tribute_to_woody_homemade_ginger_ale_float
And if you're interested, the book is available on amazon.com.
And I get to say "this wonderful cook has served me in her home!!" So proud of you!
ReplyDeleteThanks so much Pam!
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