This photo is mine but the recipe belongs to fellow FOOD52er boulangere, a native Californian who now lives and works in Montana. She's a chef, culinary educator and caterer who creates awesome food. She spent some time in Florence this past summer and brought back this fabulous recipe. I've made it a few times and just love it! She's graciously allowed me to share it with you and when you take a look, please read the story behind the recipe and peek at all of the wonderful recipes she's created for FOOD52. Thanks so much boulangere!!
Go here to see this amazing recipe: